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Oven-Roasted Beets Vinaigrette
This Oven-Roasted Beets Vinaigrette recipe contains beets, oscar mayer bacon, red onions, kraft light zesty italian dressing.
10 Servings
- 1 hr 5 min -
kraftrecipes.com
Servings:
10
| Calories:
228
| Total Fat:
3g
| Chol:
5mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
3g
5 %
Sat Fat
1g
5 %
Total Carb
46g
15 %
Fiber
13g
52 %
Sugars
32g
---
Cholesterol
5mg
2 %
Sodium
464mg
19 %
Protein
9g
18 %
Calories:
85% Beets
10% OSCAR MAYER Bacon
3% Red onions
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 lb. beets (about 10 small), trimmed, peeled and quartered
1-1/2 lb. red onions , peeled, quartered
1/4 cup KRAFT Light Zesty Italian Dressing
2 slices cooked OSCAR MAYER Bacon , crumbled
Directions :
View recipe
directions
on kraftrecipes.com
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Oven-Roasted Beets Vinaigrette
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