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photo Oven-Roasted Cauliflower with Garlic Recipe | Say Mmm

Oven-Roasted Cauliflower with Garlic

This recipe contains extra-virgin olive oil, grated parmesan, cauliflower, garlic, lemon juice and more.
8 Servings - 20 min - foodnetwork.com
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Servings:8  | Calories:87 | Total Fat:9g  | Chol:1mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 1g
5 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 0g
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Cholesterol 1mg
0 %
Sodium 324mg
14 %
Protein 1g
2 %
Calories:
86% Extra-virgin olive oil
7% Grated Parmesan
3% Others combined
2% Cauliflower
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

5 to 6 cups cauliflower florets, about 1 1/2 inches in diameter (from 1 medium cauliflower)
1/4 cup extra-virgin olive oil
1 tablespoon sliced garlic
2 tablespoons lemon juice
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons grated Parmesan
Chopped chives, for garnish

Directions : View recipe directions on foodnetwork.com
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