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Pad Thai
Pad Thai Recipe + Step by Step Recipe Video - make this dish with a cheater sauce, less than 20 minutes start to finish!
16 min -
steamykitchen.com
Servings:
??
| Calories:
2336
| Total Fat:
26g
| Chol:
735mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
26g
41 %
Sat Fat
3g
17 %
Total Carb
418g
139 %
Fiber
19g
76 %
Sugars
20g
---
Cholesterol
735mg
245 %
Sodium
3536mg
147 %
Protein
95g
190 %
Calories:
70% Rice noodles
13% Raw shrimp
10% Others combined
5% Cooking oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 pound dry rice noodles (about 1 / 4" wide)
1 tablespoon cooking oil, divided
1 pound raw shrimp, peeled and deveined
1 egg, beaten
2 cloves garlic, finely minced
1/4 pound snow peas, sliced diagonally lengthwise
8 ounces bean sprouts
one 8 ounce jar prepared Pad Thai sauce
1 tablespoon water
optional toppings: Sriracha hot chili sauce, torn fresh cilantro, lime wedges, chopped peanuts
Directions :
View recipe
directions
on steamykitchen.com
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Pad Thai
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