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Parmesan Baked Artichokes
If all vegetables were covered in bread crumbs and cheese, I would surely eat them. Like the rest of veggies, I want nothing to do with artichoke hearts unless
howsweeteats.com
Servings:
??
| Calories:
612
| Total Fat:
35g
| Chol:
52mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
35g
53 %
Sat Fat
14g
70 %
Total Carb
44g
15 %
Fiber
9g
36 %
Sugars
4g
---
Cholesterol
52mg
17 %
Sodium
2126mg
89 %
Protein
34g
69 %
Calories:
33% Others combined
25% Parmesan cheese
20% Panko bread crumbs
20% Olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 14oz can artichokes in water, drained
1/4 cup panko bread crumbs
1/4 cup parmesan cheese
1 tablespoon olive oil
1 tablespoon italian seasoning
1/4 teaspoon sea salt
1 teaspoon garlic powder
1 oz freshly shaved parmesan
Directions :
View recipe
directions
on howsweeteats.com
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Parmesan Baked Artichokes
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