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photo Pasta e Olio Recipe | Say Mmm

Pasta e Olio

In just a matter of minutes you can whip up this simply splendid dish of pasta and olive oil, heady with garlic and seasoned with parsley and red pepper flakes. Finish with a generous coating of melted butter and serve warm.
8 Servings - allrecipes.com
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Servings:8  | Calories:349 | Total Fat:16g  | Chol:18mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 6g
30 %
Total Carb 43g
14 %
Fiber 2g
8 %
Sugars 2g
---
Cholesterol 18mg
6 %
Sodium 66mg
3 %
Protein 8g
15 %
Calories:
60% Spaghetti
21% Olive oil
17% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound spaghetti
2 teaspoons chopped garlic
1/4 cup chopped parsley
1/4 teaspoon crushed red pepper flakes
1/4 cup olive oil
1/4 cup melted butter

 Directions : View recipe directions on allrecipes.com
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