This Pasta with Roasted Broccoli with Garlic and Oil recipe contains pasta, extra virgin olive oil, broccoli florets, Pecorino Romano, cloves garlic and more.
Servings:4 | Calories:361 | Total Fat:11g | Chol:8mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 11g
17 %
Sat Fat 3g
15 %
Total Carb 58g
19 %
Fiber 11g
44 %
Sugars 3g
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Cholesterol 8mg
3 %
Sodium 633mg
26 %
Protein 12g
24 %
Calories:
56% Pasta
17% Extra virgin olive oil
16% Broccoli florets
10% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
8 oz high fiber or low carb pasta 1 1/2 lbs broccoli florets 6-8 cloves garlic, smashed 2 tbsp extra virgin olive oil kosher salt and fresh pepper 1/4 cup fresh grated Pecorino Romano
Directions : View recipe directions on skinnytaste.com
