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photo Pastitsio Recipe | Say Mmm

Pastitsio

An unusual take on a baked pasta casserole, sort of a Greek baked ziti. This can be made in one big family style casserole, or two smaller sizes. Take one to a friend and have one for dinner. - TheRunawaySpoon
8 Servings - food52.com
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Servings:8  | Calories:801 | Total Fat:45g  | Chol:139mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 45g
69 %
Sat Fat 23g
115 %
Total Carb 64g
21 %
Fiber 8g
32 %
Sugars 9g
---
Cholesterol 139mg
46 %
Sodium 672mg
28 %
Protein 33g
66 %
Calories:
39% Ground lamb
25% Others combined
25% Penne
9% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Dried mint

Ingredients

1 pound dried penne or ziti pasta
1 tablespoon butter
2 pounds ground lamb
2 medium onions, diced
1/2 cup red wine
1 6 ounce can tomato paste
1 teaspoon ground cinnamon
1 tablespoon dried oregano
1/2 teaspoon ground sumac (optional)
1 teaspoon dried mint (optional)
2 cups water
6 ounces crumbled feta
6 tablespoons butter
1/2 cup all-purpose flour
3 cups milk
1/8 teaspoon cayenne pepper
1/4 cup grated parmesan cheese

 Directions : View recipe directions on food52.com
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