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Pat's Stuffed Turkey Burgers
This Pat's Stuffed Turkey Burgers recipe contains ground turkey, pepper jack cheese, mayonnaise, onion, olive oil and more.
4 Servings
- 30 min -
foodnetwork.com
Servings:
4
| Calories:
809
| Total Fat:
61g
| Chol:
199mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
61g
94 %
Sat Fat
19g
95 %
Total Carb
23g
8 %
Fiber
5g
20 %
Sugars
9g
---
Cholesterol
199mg
66 %
Sodium
1214mg
51 %
Protein
47g
94 %
Calories:
30% Ground turkey
27% Pepper jack cheese
25% Mayonnaise
17% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
2 cloves garlic, finely chopped
1/2 Vidalia onion, finely chopped
1 1/2 pounds ground turkey
2 teaspoons Dijon mustard
1 teaspoon soy sauce
Salt and freshly ground black pepper
8 slices pepper jack cheese, cut from an 8 ounce block
1 beefsteak tomato, sliced into 3/4 inch thick rounds
Olive oil
4 large onion buns or rolls
Lettuce
1/2 cup mayonnaise
2 tablespoons hot chili sauce (recommended: Sriracha)
1/2 lime, juiced
Directions :
View recipe
directions
on foodnetwork.com
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Pat's Stuffed Turkey Burgers
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