Servings:4 | Calories:910 | Total Fat:50g | Chol:215mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 50g
77 %
Sat Fat 9g
45 %
Total Carb 95g
32 %
Fiber 16g
64 %
Sugars 9g
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Cholesterol 215mg
72 %
Sodium 1407mg
59 %
Protein 25g
50 %
Calories:
41% Waxy potatoes
38% Olive oil
10% Others combined
8% Ham
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
4 to 6 large waxy potatoes 1 teaspoon fine sea salt , plus more to taste 1/2 to 2/3 cup olive oil , plus more for frying 2 long red chiles (mirasol, Holland, cayenne, or Fresno) , thinly sliced and seeded 2 teaspoons smoked paprika 3 sprigs fresh thyme , leaves picked Freshly ground black pepper 8 slices good-quality Parma ham 4 large eggs
Directions : View recipe directions on leitesculinaria.com
