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Peanut Butter and Jelly Bars
This Peanut Butter and Jelly Bars recipe contains creamy peanut butter, unsalted butter, sugar, whole wheat flour, ap flour and more.
24 Servings
-
joanne-eatswellwithothers.com
Servings:
24
| Calories:
356
| Total Fat:
21g
| Chol:
34mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
21g
32 %
Sat Fat
7g
35 %
Total Carb
41g
14 %
Fiber
3g
12 %
Sugars
23g
---
Cholesterol
34mg
11 %
Sodium
218mg
9 %
Protein
8g
17 %
Calories:
35% Creamy peanut butter
32% Others combined
18% Unsalted butter
13% Sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
2 sticks unsalted butter, room temperature
1 1/2 cups sugar
1 tsp vanilla extract
2 extra-large eggs, room temperature
18 oz creamy peanut butter (I used Skippy Natural!)
1 1/2 cups AP flour
1 1/2 cups whole wheat flour
1 tsp baking powder
1 1/2 tsp kosher salt
18 oz raspberry jam
2/3 cup salted peanuts
Directions :
View recipe
directions
on joanne-eatswellwithothers.com
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