Servings:?? | Calories:4932 | Total Fat:209g | Chol:551mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 209g
322 %
Sat Fat 131g
655 %
Total Carb 707g
236 %
Fiber 8g
33 %
Sugars 484g
---
Cholesterol 551mg
184 %
Sodium 2119mg
88 %
Protein 68g
136 %
Calories:
31% Others combined
26% Unsalted butter
23% Sugar
18% All-purpose flour
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 cup all-purpose flour (spoon flour into dry-measure cup and level off) 1 1/2 teaspoons baking powder 1/4 teaspoon salt 3/4 cup unsalted butter, softened 1 1/2 cups sugar 2 teaspoons vanilla extract 6 large egg whites 3/4 cup milk 1/4 cup unsalted butter, softened heaping 1/2 cup creamy peanut butter (I would not recommend using natural peanut butter) 3/4 cup confectioners sugar 1/2 teaspoon vanilla extract 1/2 cup fruit jelly, slightly warmed
Directions : View recipe directions on cookingontheside.com