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Peanut Butter Cup Cookies

With the classic combination of chocolate and peanut butter, it's no surprise these are my family's favorite cookies. Because of their ease of preparation, I'm able to make them at a moment's notice. —Faith Jensen, Meridian, Idaho Skip links
24 Servings - 20 min - tasteofhome.com
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Servings:24  | Calories:425 | Total Fat:27g  | Chol:36mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
42 %
Sat Fat 10g
50 %
Total Carb 42g
14 %
Fiber 3g
12 %
Sugars 28g
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Cholesterol 36mg
12 %
Sodium 202mg
8 %
Protein 9g
19 %
Calories:
38% Others combined
29% Peanut butter
16% Semisweet chocolate chips
15% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup butter, softened
2/3 cup peanut butter
1 cup sugar
1 cup packed brown sugar
2 large eggs, room temperature
2 teaspoons vanilla extract
2-1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 cups (12 ounces) semisweet chocolate chips
2 cups chopped peanut butter cups (about six 1.6 ounce packages)

Directions : View recipe directions on tasteofhome.com
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