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photo Pecan Cranberry Tart Recipe | Say Mmm

Pecan Cranberry Tart

This tart has all the goodness of pecan pie with a sweet-tart hit from the cranberries. It's served with Sweet Buttermilk Ice Cream; buttermilk adds tang to ice cream giving it a frozen yogurt-like taste.
20 Servings - 2 hr 30 min - bhg.com
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Servings:20  | Calories:376 | Total Fat:19g  | Chol:105mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 7g
35 %
Total Carb 49g
16 %
Fiber 2g
8 %
Sugars 27g
---
Cholesterol 105mg
35 %
Sodium 230mg
10 %
Protein 6g
11 %
Calories:
46% Others combined
18% Pecans
18% All-purpose flour
16% Brown sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Vanilla bean

Ingredients

3 egg whites
2 whole eggs
1/3 cup butter
1 1/2 cups packed brown sugar
1 cup light-colored corn syrup
1 vanilla bean, halved lengthwise or 2 tsp. vanilla extract
2 cups pecans halves, toasted
1 cup cranberries
2/3 cup softened butter
1 1/3 cups powdered sugar
1 teaspoon kosher salt
2 eggs
2 egg yolks
3 cups all-purpose flour

 Directions : View recipe directions on bhg.com
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