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Pepper Jack Potato Pancakes
Pepper Jack Potato Pancakes - Crispy, creamy and a little zesty, these potato pancakes are delicious for breakfast or dinner!
4 Servings
- 2 hr 45 min -
afamilyfeast.com
Servings:
4
| Calories:
551
| Total Fat:
31g
| Chol:
141mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
31g
48 %
Sat Fat
15g
75 %
Total Carb
54g
18 %
Fiber
5g
20 %
Sugars
5g
---
Cholesterol
141mg
47 %
Sodium
942mg
39 %
Protein
16g
33 %
Calories:
41% Others combined
28% New red potatoes
20% Shredded pepper jack cheese
9% Butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 pounds new red potatoes, unpeeled
2 tablespoons butter
1 tablespoon olive oil
1 cup diced onions
1 tablespoon minced garlic
1 teaspoon minced fresh jalapeno pepper, seeds removed
2 whole eggs
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
4 ounces shredded pepper jack cheese
3 tablespoons all-purpose flour
2 tablespoons butter
1 tablespoon olive oil
1/4 cup of all purpose flour for dusting
Sour cream, for serving
Directions :
View recipe
directions
on afamilyfeast.com
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Pepper Jack Potato Pancakes
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