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PHILADELPHIA Cucumber and Herb Dip
This PHILADELPHIA Cucumber and Herb Dip recipe contains philadelphia cream cheese, kraft shredded swiss cheese, cucumber, fresh garlic, lemon juice and more.
12 Servings
- 2 hr 5 min -
kraftrecipes.com
Servings:
12
| Calories:
87
| Total Fat:
8g
| Chol:
26mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
8g
12 %
Sat Fat
5g
25 %
Total Carb
2g
1 %
Fiber
0g
0 %
Sugars
1g
---
Cholesterol
26mg
9 %
Sodium
130mg
5 %
Protein
3g
5 %
Calories:
74% PHILADELPHIA Cream Cheese
24% KRAFT Shredded Swiss Cheese
1% Cucumber
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese , softened
1 cup finely shredded cucumber , well drained
1/2 cup KRAFT Shredded Swiss Cheese
1/2 tsp. dill weed
1/2 tsp. lemon juice
1/4 tsp. minced fresh garlic
1/4 tsp. salt
Directions :
View recipe
directions
on kraftrecipes.com
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PHILADELPHIA Cucumber and Herb Dip
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