This Pickle Rye Toppers recipe contains cocktail rye bread, philadelphia chive & onion cream cheese spread, red pepper, yellow pepper, green pepper and more.
Servings:22 | Calories:90 | Total Fat:4g | Chol:11mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 2g
10 %
Total Carb 11g
4 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 11mg
4 %
Sodium 169mg
7 %
Protein 2g
5 %
Calories:
59% Cocktail rye bread
39% PHILADELPHIA Chive & Onion Cream Cheese Spread
1% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 loaf (1 lb.) cocktail rye bread 1 tub (8 oz.) PHILADELPHIA Chive & Onion Cream Cheese Spread 3 CLAUSSEN Hearty Garlic Pickle Wholes , cut crosswise into thin slices 1/2 of a medium red pepper , cut into thin small strips 1/2 of a medium green pepper , finely chopped 1/2 of a medium yellow pepper , finely chopped
Directions : View recipe directions on kraftrecipes.com
