Servings:6 | Calories:698 | Total Fat:24g | Chol:80mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 24g
37 %
Sat Fat 12g
60 %
Total Carb 112g
37 %
Fiber 43g
172 %
Sugars 3g
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Cholesterol 80mg
27 %
Sodium 367mg
15 %
Protein 40g
81 %
Calories:
59% Pepper
22% Cheese
9% Boneless, Skinless Chicken Breasts
8% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
3 whole Boneless, Skinless Chicken Breasts 2 Tablespoons Taco Or Tex-mex Seasoning Vegetable Or Olive Oil For Frying 1 whole Large Onion 1 whole Large Bell Pepper (color Of Your Choice) 12 whole Small Flour Tortillas (fajita Size) 2-1/2 cups Grated Cheddar-Jack Cheese (or Straight Jack) Hot Sauce (I Used Cholula) Butter, For Frying Salsa, For Serving Sour Cream, For Serving Cilantro, For Serving Jalapeno Slices, For Serving
Directions : View recipe directions on thepioneerwoman.com