Servings:3 | Calories:848 | Total Fat:9g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 1g
5 %
Total Carb 163g
54 %
Fiber 8g
32 %
Sugars 1g
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Cholesterol 0mg
0 %
Sodium 1185mg
49 %
Protein 25g
51 %
Calories:
89% All-purpose flour
6% Olive oil
3% Active dry yeast
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 1/2 cups warm water, 100 to 110 degrees F, plus extra as needed 1 (1 / 4 ounce) packet active dry yeast 5 cups all-purpose flour, plus extra as needed 1 1/2 teaspoons fine sea salt Olive oil, for drizzling
Directions : View recipe directions on foodnetwork.com
