Pizza Fondue

It's time to rethink the way your family does pizza night. I heard about this recipe on a talk show and then personalized it by using home-canned sauce. —Susan Carlson, Perry, New York Skip links

12 Servings - 25 min - tasteofhome.com

Servings:12 | Calories:155 | Total Fat:9g | Chol:30mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 9g

14 %

Sat Fat 5g

25 %

Total Carb 8g

3 %

Fiber 1g

4 %

Sugars 2g

---

Cholesterol 30mg

10 %

Sodium 187mg

8 %

Protein 10g

20 %

Calories:

30% Ground beef

25% Others combined

24% Shredded cheddar cheese

19% Pizza sauce

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

1/2 pound ground beef
1 medium onion, chopped
3 cans (8 ounces each) pizza sauce, divided
1-1/2 teaspoons fennel seed
1-1/2 teaspoons dried oregano
1/4 teaspoon garlic powder
1 tablespoon cornstarch
1 cup shredded cheddar cheese
1 cup shredded part-skim mozzarella cheese
Cubed French bread

Directions : View recipe directions on tasteofhome.com

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