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Plum Oatmeal Crisp

This Plum Oatmeal Crisp recipe contains ripe, unsalted butter, old-fashioned rolled oats, all-purpose flour, sugar and more.
6 Servings - 1 hr - marthastewart.com
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Servings:6  | Calories:397 | Total Fat:10g  | Chol:20mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 5g
25 %
Total Carb 78g
26 %
Fiber 10g
40 %
Sugars 60g
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Cholesterol 20mg
7 %
Sodium 118mg
5 %
Protein 7g
13 %
Calories:
70% Ripe
17% Unsalted butter
12% Old-fashioned rolled oats
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 cup plus 1 tablespoon all-purpose flour (spooned and leveled)
1 cup plus 2 tablespoons packed light-brown sugar
1/2 cup old-fashioned rolled oats (not quick-cooking)
1/4 teaspoon salt
1/2 cup (1 stick) cold unsalted butter, cut into small pieces
2 1/2 pounds ripe plums (about 8), cut into 1 inch pieces

Directions : View recipe directions on marthastewart.com
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