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photo Poppy Seed Bread Recipe | Say Mmm

Poppy Seed Bread

Preparation time's kept to a minimum for Rosemarie Survillo's seeded treat. 'It's a bread that you can make a day ahead of time, and then warm in the microwave moments prior to serving for just-baked appeal,' she hints from her home in Lake St. Louis, Missouri.
32 Servings - 55 min - allrecipes.com
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Servings:32  | Calories:177 | Total Fat:8g  | Chol:17mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 1g
5 %
Total Carb 24g
8 %
Fiber 0g
0 %
Sugars 15g
---
Cholesterol 17mg
6 %
Sodium 147mg
6 %
Protein 2g
4 %
Calories:
35% Vegetable oil
31% Sugar
24% All-purpose flour
8% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 cups all-purpose flour
2 1/4 cups sugar
1 tablespoon poppy seeds
1 1/2 teaspoons baking powder
1 1/2 teaspoons salt
3 eggs
1 1/2 cups milk
1 cup vegetable oil
1 1/2 teaspoons almond extract
1 1/2 teaspoons butter flavor or vanilla extract

 Directions : View recipe directions on allrecipes.com
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