Potachos'

The name speaks for itself: potato chips topped with melty cheese, tomatoes and sour cream. Yes, please.

8 Servings - 15 min - kraftrecipes.com

Servings:8 | Calories:149 | Total Fat:11g | Chol:17mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 11g

17 %

Sat Fat 5g

25 %

Total Carb 8g

3 %

Fiber 1g

4 %

Sugars 1g

---

Cholesterol 17mg

6 %

Sodium 159mg

7 %

Protein 5g

10 %

Calories:

53% Potato chips

44% KRAFT Shredded Cheddar Cheese

1% Tomato

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

4 cups kettle potato chips (4 oz.)
1 cup KRAFT Shredded Cheddar Cheese
1 small tomato , chopped
2 green onions , sliced
4 slices OSCAR MAYER Center Cut Bacon , cooked, crumbled
1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream

Directions : View recipe directions on kraftrecipes.com

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