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Pretzel, Cranberry and Toasted Coconut Bark
A step-by-step recipe for Pretzel, Cranberry and Toasted Coconut Bark from the Inspired Taste Food and Recipe Blog.
6 Servings
- 15 min -
inspiredtaste.net
Servings:
6
| Calories:
348
| Total Fat:
15g
| Chol:
9mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
15g
23 %
Sat Fat
9g
45 %
Total Carb
51g
17 %
Fiber
2g
8 %
Sugars
40g
---
Cholesterol
9mg
3 %
Sodium
152mg
6 %
Protein
4g
7 %
Calories:
81% Bittersweet chocolate
9% Pretzels
5% Dried cranberries
3% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
12 ounces bittersweet chocolate, chopped
1/4 cup unsweetedned coconut flakes
3/4 cup coarsely chopped pretzels
1/4 cup dried cranberries
Directions :
View recipe
directions
on inspiredtaste.net
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Pretzel, Cranberry and Toasted Coconut Bark
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