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Prizewinning Chocolate Cheesecake

This Prizewinning Chocolate Cheesecake recipe contains chocolate-hazelnut spread, teddy grahams chocolate graham snacks, philadelphia cream cheese, planters sliced almonds, cool whip whipped topping and more.
10 Servings - 4 hr 20 min - kraftrecipes.com
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Servings:10  | Calories:621 | Total Fat:44g  | Chol:82mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 44g
68 %
Sat Fat 26g
130 %
Total Carb 50g
17 %
Fiber 4g
16 %
Sugars 37g
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Cholesterol 82mg
27 %
Sodium 322mg
13 %
Protein 9g
18 %
Calories:
32% Others combined
32% Chocolate-hazelnut spread
24% PHILADELPHIA Cream Cheese
10% PLANTERS Sliced Almonds
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1-1/2 cups TEDDY GRAHAMS Chocolate Graham Snacks , finely crushed
3/4 cup PLANTERS Sliced Almonds , finely chopped
1/4 cup butter , melted
1 tsp. vanilla , divided
2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese , softened
1/2 cup sugar
1 jar (13 oz.) chocolate-hazelnut spread
1 tub (8 oz.) COOL WHIP Whipped Topping , thawed

Directions : View recipe directions on kraftrecipes.com
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