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Pumpkin Bread

This recipe contains ground cinnamon, vegetable oil, nuts, sugar, whole wheat flour and more.
24 Servings - 15 min - bettycrocker.com
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Servings:24  | Calories:36 | Total Fat:2g  | Chol:7mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
3 %
Sat Fat 0g
0 %
Total Carb 6g
2 %
Fiber 3g
12 %
Sugars 1g
---
Cholesterol 7mg
2 %
Sodium 167mg
7 %
Protein 1g
1 %
Calories:
34% Others combined
31% Ground cinnamon
20% Vegetable oil
14% Nuts
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Pumpkin pie

Ingredients

1
can (15 ounces) pumpkin (not pumpkin pie mix)
1 2/3
cups sugar
2/3
cup vegetable oil
2
teaspoons vanilla
4
eggs
3
cups Gold Medalâ„¢ all-purpose or whole wheat flour
1/2
cup coarsely chopped nuts
1/2
cup raisins, if desired
2
teaspoons baking soda
1
teaspoon salt
1
teaspoon ground cinnamon
1/2
teaspoon baking powder
1/2
teaspoon ground cloves

Directions : View recipe directions on bettycrocker.com
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