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Pumpkin Quesadillas

Pumpkin quesadilla with chipotle chillies and adoba sauce.
1 Servings - 1 hr - recipecorner.com
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Servings:1  | Calories:799 | Total Fat:33g  | Chol:53mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 33g
51 %
Sat Fat 13g
65 %
Total Carb 95g
32 %
Fiber 12g
48 %
Sugars 5g
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Cholesterol 53mg
18 %
Sodium 1594mg
66 %
Protein 32g
63 %
Calories:
54% Tortillas
26% Cheese
11% Black beans
7% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup pumpkin / squash (cut into 1/2 inch cubes)
1 teaspoon oil
2 tablespoon chipotle peppers in adobo sauce (chopped)
1/4 cup black beans
1 whole jalapeno (chopped)
1 whole green onion (chopped)
2 whole large tortillas
2 whole handfuls cheese
1 tablespoon cilantro (chopped, optional)

Directions : View recipe directions on recipecorner.com
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