This Pumpkin Spice Cake with Brown Sugar Frosting recipe contains PLANTERS Walnuts, oil, PHILADELPHIA Neufchatel Cheese, dark brown sugar, egg and more.
Servings:16 | Calories:165 | Total Fat:13g | Chol:44mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 13g
20 %
Sat Fat 3g
15 %
Total Carb 9g
3 %
Fiber 1g
4 %
Sugars 7g
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Cholesterol 44mg
15 %
Sodium 75mg
3 %
Protein 4g
8 %
Calories:
32% Others combined
23% PLANTERS Walnuts
22% Oil
21% PHILADELPHIA Neufchatel Cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 pkg. (2-layer size) spice cake mix 1 cup water 1 cup canned pumpkin 1/3 cup oil 3 eggs 3/4 cup chopped PLANTERS Walnuts 1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese , softened 1/3 cup packed dark brown sugar 1 cup thawed COOL WHIP LITE Whipped Topping
Directions : View recipe directions on kraftrecipes.com