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Quick and Easy Chicken Pot Pie
This Quick and Easy Chicken Pot Pie recipe contains pie crusts, cream of potato soup, cooked chicken, mixed vegetables, milk and more.
talkingdollarsandcents.net
Servings:
??
| Calories:
2168
| Total Fat:
91g
| Chol:
414mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
91g
140 %
Sat Fat
32g
159 %
Total Carb
233g
78 %
Fiber
23g
93 %
Sugars
27g
---
Cholesterol
414mg
138 %
Sodium
4946mg
206 %
Protein
109g
218 %
Calories:
42% Pie crusts
23% Cream of potato soup
19% Others combined
15% Cooked chicken
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 (10 3/4 oz.) cans cream of potato soup
1 – 16 oz can mixed vegetables
2 cups cooked chicken (diced)
1/2 cup milk
1/2 teaspoon pepper
2 (9 inch) ready-to-use pie crusts
1 egg slightly beaten
Directions :
View recipe
directions
on talkingdollarsandcents.net
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Quick and Easy Chicken Pot Pie
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