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Quick Barbecued Beef Sandwiches
Deli roast beef simmers in a tangy tomato sauce and is served on toasted hamburger buns to maketasty, family-pleasing sandwiches.
12 Servings
- 30 min -
campbellskitchen.com
Servings:
12
| Calories:
242
| Total Fat:
13g
| Chol:
27mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
13g
20 %
Sat Fat
2g
10 %
Total Carb
18g
6 %
Fiber
3g
12 %
Sugars
8g
---
Cholesterol
27mg
9 %
Sodium
886mg
37 %
Protein
15g
30 %
Calories:
47% Pepperidge Farm Sesame Seeds
27% Thinly sliced deli roast beef
15% Campbell's Condensed Tomato Soup
10% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 tablespoon vegetable oil
1 medium onion , chopped (about 1/2 cup)
1 can (26 ounces) Campbell's Condensed Tomato Soup
1/4 cup water
2 tablespoons packed brown sugar
2 tablespoons vinegar
1 tablespoon Worcestershire sauce
1 1/2 pounds thinly sliced deli roast beef
12 Pepperidge Farm Farmhouse Premium White Rolls with Sesame Seeds , split and toasted
Directions :
View recipe
directions
on campbellskitchen.com
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Quick Barbecued Beef Sandwiches
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