Servings:6 | Calories:501 | Total Fat:20g | Chol:199mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 20g
31 %
Sat Fat 4g
20 %
Total Carb 10g
3 %
Fiber 4g
16 %
Sugars 3g
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Cholesterol 199mg
66 %
Sodium 895mg
37 %
Protein 68g
136 %
Calories:
68% Chicken
12% Olive oil
10% Others combined
7% Bacon
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
3 tablespoons olive oil 2 or 3 thick slices bacon, roughly chopped 1 (4 pound) chicken, cut into six pieces 1 handful flour, seasoned with salt and pepper to taste 8 to 10 ounces button or cremini mushrooms, rinsed and halved (optional) 20 whole baby carrots, cut in half 1 clove garlic, peeled and minced 2 large sweet onions, chopped, or 2 cups pearl onions 1 bottle red wine (white works, too) 1 cup chicken broth 1 bay leaf 2 sprigs thyme
Directions : View recipe directions on epicurious.com
