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Quinoa Side Dish
Quinoa, cooked in chicken broth for added richness, is tossed with onion, garlic, and herbs. This may be served hot, or at room temperature.
4 Servings
- 35 min -
allrecipes.com
Servings:
4
| Calories:
267
| Total Fat:
7g
| Chol:
9mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
7g
11 %
Sat Fat
3g
15 %
Total Carb
42g
14 %
Fiber
5g
20 %
Sugars
3g
---
Cholesterol
9mg
3 %
Sodium
788mg
33 %
Protein
9g
18 %
Calories:
58% Quinoa
28% Vegetable broth
9% Butter
3% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 tablespoon butter
1 cup uncooked quinoa
2 cups vegetable broth
2 teaspoons chopped garlic
2 tablespoons chopped fresh parsley
1/2 tablespoon chopped fresh thyme
1/4 teaspoon salt
1 small onion, finely chopped
1 dash fresh lemon juice (optional)
Directions :
View recipe
directions
on allrecipes.com
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Quinoa Side Dish
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