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Quinoa With Shiitakes and Snow Peas

Get this all-star, easy-to-follow Food Network Quinoa With Shiitakes and Snow Peas recipe from Food Network Kitchens.
4 Servings - 50 min - foodnetwork.com
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Servings:4  | Calories:215 | Total Fat:6g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 1g
5 %
Total Carb 32g
11 %
Fiber 5g
20 %
Sugars 2g
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Cholesterol 0mg
0 %
Sodium 691mg
29 %
Protein 8g
16 %
Calories:
72% Quinoa
14% Toasted sesame oil
6% Others combined
5% Snow peas
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup quinoa, rinsed
1 tablespoon toasted sesame oil
2 cloves garlic, thinly sliced
4 ounces shiitake mushrooms, stems discarded, caps thinly sliced (about 2 cups)
4 ounces snow peas, thinly sliced on an angle
Kosher salt and freshly ground black pepper
1 tablespoon low-sodium soy sauce
1 scallion, white and green, sliced

Directions : View recipe directions on foodnetwork.com
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