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Ranch-Bacon Cheeseburgers

This Ranch-Bacon Cheeseburgers recipe contains ground beef, lettuce leaves, kaiser rolls, kraft ranch dressing, tomato and more.
4 Servings - 24 min - kraftrecipes.com
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Servings:4  | Calories:467 | Total Fat:28g  | Chol:83mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 28g
43 %
Sat Fat 10g
50 %
Total Carb 28g
9 %
Fiber 8g
32 %
Sugars 6g
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Cholesterol 83mg
28 %
Sodium 415mg
17 %
Protein 29g
58 %
Calories:
61% Ground beef
17% Lettuce leaves
12% Kaiser rolls
8% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 ground beef patties (4 oz. each)
4 KRAFT DELI DELUXE Process Sharp Cheddar Cheese Slices
4 kaiser rolls , split, toasted
8 slices OSCAR MAYER Fully Cooked Bacon
2 Tbsp. KRAFT Ranch Dressing
4 lettuce leaves
1 tomato , cut into 4 slices
4 CLAUSSEN Kosher Dill Burger Slices

Directions : View recipe directions on kraftrecipes.com
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