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Ranch-Bacon Cheeseburgers
This Ranch-Bacon Cheeseburgers recipe contains ground beef, lettuce leaves, kaiser rolls, kraft ranch dressing, tomato and more.
4 Servings
- 24 min -
kraftrecipes.com
Servings:
4
| Calories:
467
| Total Fat:
28g
| Chol:
83mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
28g
43 %
Sat Fat
10g
50 %
Total Carb
28g
9 %
Fiber
8g
32 %
Sugars
6g
---
Cholesterol
83mg
28 %
Sodium
415mg
17 %
Protein
29g
58 %
Calories:
61% Ground beef
17% Lettuce leaves
12% Kaiser rolls
8% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
4 ground beef patties (4 oz. each)
4 KRAFT DELI DELUXE Process Sharp Cheddar Cheese Slices
4 kaiser rolls , split, toasted
8 slices OSCAR MAYER Fully Cooked Bacon
2 Tbsp. KRAFT Ranch Dressing
4 lettuce leaves
1 tomato , cut into 4 slices
4 CLAUSSEN Kosher Dill Burger Slices
Directions :
View recipe
directions
on kraftrecipes.com
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Ranch-Bacon Cheeseburgers
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