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photo Raspberry Filling Recipe | Say Mmm

Raspberry Filling

This Raspberry Filling recipe contains sugar, bittersweet chocolate, vegetable oil, all-purpose flour, heavy cream and more.
0.33 Servings - traceysculinaryadventures.blogspot.com
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Servings:0.33  | Calories:29061 | Total Fat:1308g  | Chol:2918mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 1308g
2012 %
Sat Fat 469g
2345 %
Total Carb 4305g
1435 %
Fiber 276g
1104 %
Sugars 2963g
---
Cholesterol 2918mg
973 %
Sodium 16877mg
703 %
Protein 362g
724 %
Calories:
41% Others combined
24% Sugar
17% Bittersweet chocolate
16% Vegetable oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

Cupcakes
3 oz. semisweet chocolate, finely chopped
1 1/2 cups hot brewed coffee
3 cups sugar
2 1/2 cups all-purpose flour
1 1/2 cups unsweetened cocoa powder
2 teaspoons baking soda
3/4 teaspoon baking powder
1 1/4 teaspoons salt
3 large eggs, at room temperature
3/4 cup vegetable oil
1 1/2 cups buttermilk
3/4 teaspoon vanilla extract
Filling
1 (12 oz.) bag frozen raspberries, thawed
1/4 cup sugar
1 tablespoon cornstarch
Ganache
12 oz. bittersweet chocolate, finely chopped
3/4 cup heavy cream
1 1/2 tablespoons sugar
1 1/2 tablespoons corn syrup
3 tablespoons unsalted butter, at room temperature

 Directions : View recipe directions on traceysculinaryadventures.blogspot.com
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