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Ravioli & Meatball Slow-Cooker Casserole
Ward off the cold weather with our Ravioli & Meatball Slow-Cooker Casserole! This meatball and ravioli casserole will keep you warm on a cool night.
8 Servings
-
kraftrecipes.com
Servings:
8
| Calories:
928
| Total Fat:
52g
| Chol:
448mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
52g
80 %
Sat Fat
17g
85 %
Total Carb
14g
5 %
Fiber
3g
12 %
Sugars
9g
---
Cholesterol
448mg
149 %
Sodium
734mg
31 %
Protein
104g
208 %
Calories:
81% Turkey meatballs
7% Pasta Sauce
7% KRAFT Shredded Mozzarella Cheese
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
Frozen cheese ravioli
Ingredients
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1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce, divided
1 pkg. (24 oz.) frozen cheese ravioli, uncooked
16 frozen fully cooked turkey meatballs (1 inch)
2 yellow peppers, cut into strips
1-1/2 cups KRAFT Shredded Mozzarella Cheese
1/4 cup KRAFT Shredded Parmesan Cheese
1/4 cup chopped fresh basil
Directions :
View recipe
directions
on kraftrecipes.com
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Ravioli & Meatball Slow-Cooker Casserole
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