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Ravioli With Roasted Zucchini
This Ravioli With Roasted Zucchini recipe contains grated parmesan, olive oil, zucchini, cloves garlic, crushed red pepper and more.
4 Servings
- 40 min -
realsimple.com
Servings:
4
| Calories:
170
| Total Fat:
12g
| Chol:
12mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
12g
18 %
Sat Fat
4g
20 %
Total Carb
8g
3 %
Fiber
2g
8 %
Sugars
5g
---
Cholesterol
12mg
4 %
Sodium
3835mg
160 %
Protein
9g
18 %
Calories:
40% Grated Parmesan
36% Olive oil
19% Zucchini
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
Cheese ravioli
Ingredients
4 small zucchini, sliced into 1/4 inch rounds
2 tablespoons olive oil
1 teaspoon crushed red pepper
2 cloves garlic, crushed
2/3 cup grated Parmesan
1/4 teaspoon freshly ground black pepper
2 tablespoons kosher salt
1 pound cheese ravioli (preferably fresh)
3 tablespoons chopped fresh flat-leaf parsley
Directions :
View recipe
directions
on realsimple.com
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Ravioli With Roasted Zucchini
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