Servings:8 | Calories:321 | Total Fat:18g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 18g
28 %
Sat Fat 2g
10 %
Total Carb 38g
13 %
Fiber 4g
16 %
Sugars 4g
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Cholesterol 0mg
0 %
Sodium 546mg
23 %
Protein 5g
9 %
Calories:
49% Red potatoes
39% Extra-virgin olive oil
8% Mayonnaise
3% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
12 cups cubed red potatoes 1 cup chopped green bell pepper (about 1 medium) 1/2 cup minced red onion 1/2 cup extra-virgin olive oil 1/3 cup red wine vinegar 2 tablespoons Dijon mustard 2 tablespoons mayonnaise 1 1/2 teaspoons salt 1/2 teaspoon ground black pepper
Directions : View recipe directions on foodnetwork.com
