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Remoulade
This is the tops secret recipe for the sauce Outback Steakhouse serves with their Grilled Shrimp on the Barbie as well as their Pan Seared Lump Crab Cakes.
restaurantrecipesbook.com
Servings:
??
| Calories:
847
| Total Fat:
94g
| Chol:
1mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
94g
145 %
Sat Fat
13g
65 %
Total Carb
4g
1 %
Fiber
1g
5 %
Sugars
2g
---
Cholesterol
1mg
0 %
Sodium
787mg
33 %
Protein
1g
3 %
Calories:
97% Mayonnaise
1% Stone ground mustard
1% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1/2 cup mayonnaise
1 tablespoon stone ground mustard
2 teaspoons milk
1 1/4 teaspoons prepared horseradish
1 teaspoon minced celery
1 teaspoon minced white onion
1 teaspoon minced green bell pepper
1/4 teaspoon minced fresh parsley
1/4 teaspoon white vinegar
1/4 teaspoon paprika
1/8 teaspoon ground black pepper
1/8 teaspoon ground cayenne pepper
1 pinch salt
Directions :
View recipe
directions
on restaurantrecipesbook.com
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Remoulade
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