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photo Reuben Sandwiches with Homemade Russian Dressing Recipe | Say Mmm

Reuben Sandwiches with Homemade Russian Dressing

Toasted dark rye bread packed with corned beef, sauerkraut, Swiss cheese and tangy homemade Russian dressing. How to make the perfect Reuben Sandwich.
4 Servings - 30 min - alittleandalot.com
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Servings:4  | Calories:1076 | Total Fat:76g  | Chol:134mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 76g
117 %
Sat Fat 25g
125 %
Total Carb 45g
15 %
Fiber 8g
32 %
Sugars 15g
---
Cholesterol 134mg
45 %
Sodium 2326mg
97 %
Protein 55g
111 %
Calories:
30% Mayonnaise
30% Swiss cheese
23% Others combined
16% Corned beef
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3/4 cup mayonnaise
1/4 cup catsup or chili sauce
2 tbsp sour cream
2 tsp fresh chives, diced
1 tsp onion powder
1 tbsp sweet pickle relish
1 tsp freshly squeezed lemon juice
1 tsp horseradish
1 tsp Worcestershire sauce
A couple dashes of hot sauce (optional)
8 slices of rye bread
About 2 tbsp mayonnaise
1 lb cooked corned beef, sliced
1 cup sauerkraut
12 ounce s Swiss cheese, sliced

 Directions : View recipe directions on alittleandalot.com
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