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Rice, Broccoli 'n Cheese Cups
This Rice, Broccoli 'n Cheese Cups recipe contains instant white rice, frozen chopped broccoli, kraft ranch dressing, kraft shredded mozzarella cheese, eggs and more.
8 Servings
- 30 min -
kraftrecipes.com
Servings:
8
| Calories:
195
| Total Fat:
8g
| Chol:
50mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
8g
12 %
Sat Fat
2g
10 %
Total Carb
23g
8 %
Fiber
2g
8 %
Sugars
1g
---
Cholesterol
50mg
17 %
Sodium
210mg
9 %
Protein
8g
16 %
Calories:
45% Instant white rice
21% KRAFT Ranch Dressing
17% Others combined
16% KRAFT Shredded Mozzarella Cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 cup instant white rice , uncooked
1 cup chicken broth
1-1/2 cups frozen chopped broccoli , thawed, drained
2/3 cup KRAFT Shredded Mozzarella Cheese
1/4 cup KRAFT Ranch Dressing
2 eggs , lightly beaten
Directions :
View recipe
directions
on kraftrecipes.com
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Rice, Broccoli 'n Cheese Cups
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