Servings:6 | Calories:374 | Total Fat:15g | Chol:12mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 4g
20 %
Total Carb 53g
18 %
Fiber 2g
8 %
Sugars 1g
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Cholesterol 12mg
4 %
Sodium 831mg
35 %
Protein 8g
16 %
Calories:
61% Long grain white rice
20% Pine nuts
9% Others combined
9% Butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
Up to 4 cups of chicken or vegetable stock (vegetable stock for vegetarian option, gluten-free stock for gluten-free version), depending on the type of rice you are using, or a mixture of water and stock* 1/2 cup pine nuts 5 ounces shiitake, cremini, or button mushrooms, roughly chopped 1 Tbsp olive oil 2 cups long grain white rice 1/2 cup chopped green onions or yellow onions 2 teaspoons salt, plus more to taste 1/2 teaspoon ground black pepper, plus more to taste 2 Tbsp butter 1 cup (loosely packed) chopped arugula, watercress, or 1/2 cup chopped fresh parsley
Directions : View recipe directions on simplyrecipes.com