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photo Ricotta, Gorgonzola, and Honey spread Recipe | Say Mmm

Ricotta, Gorgonzola, and Honey spread

This Ricotta, Gorgonzola, and Honey spread recipe contains baguette, whole milk ricotta cheese, gorgonzola cheese, honey, dried thyme and more.
36 Servings - 24 hr 25 min - bhg.com
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Servings:36  | Calories:99 | Total Fat:3g  | Chol:10mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 2g
10 %
Total Carb 13g
4 %
Fiber 1g
4 %
Sugars 2g
---
Cholesterol 10mg
3 %
Sodium 179mg
7 %
Protein 5g
9 %
Calories:
58% Baguette
20% Whole milk ricotta cheese
16% Gorgonzola cheese
3% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 15 ounce carton whole milk ricotta cheese
6 ounces Gorgonzola cheese, crumbled
1/2 teaspoon snipped fresh thyme or 1/4 tsp. dried thyme, crushed
1/4 teaspoon snipped fresh rosemary or 1/8 tsp. dried rosemary, crushed
1 tablespoon honey
36 toasted baguette slices
Sliced apples, fresh thyme, and / or toasted walnuts
Honey

 Directions : View recipe directions on bhg.com
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