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photo Roasted Broccoli and Feta Salad Recipe | Say Mmm

Roasted Broccoli and Feta Salad

This Roasted Broccoli and Feta Salad recipe contains extra-virgin olive oil, feta cheese, broccoli, cherry tomatoes, baby arugula and more.
6 Servings - 40 min - foodnetwork.com
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Servings:6  | Calories:175 | Total Fat:16g  | Chol:17mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 4g
20 %
Total Carb 6g
2 %
Fiber 2g
8 %
Sugars 3g
---
Cholesterol 17mg
6 %
Sodium 552mg
23 %
Protein 5g
9 %
Calories:
57% Extra-virgin olive oil
28% Feta cheese
7% Broccoli
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 heads broccoli, cut into florets
2 cups cherry tomatoes
1/4 cup, plus 2 tablespoons extra-virgin olive oil
Kosher salt and freshly ground black pepper
2 1/2 ounces baby arugula (about 3 large handfuls)
4 ounces crumbled feta cheese

 Directions : View recipe directions on foodnetwork.com
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