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Roasted Chicken, Marinated in Balsamic
Heather says: This recipe for roast chicken tastes like effort marinated in herbs and vinegar. Really, it's a throw together and toss in the oven kind of dish.
home-ec101.com
Servings:
??
| Calories:
3633
| Total Fat:
209g
| Chol:
1575mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
209g
321 %
Sat Fat
54g
268 %
Total Carb
29g
10 %
Fiber
2g
9 %
Sugars
21g
---
Cholesterol
1575mg
525 %
Sodium
1992mg
83 %
Protein
378g
757 %
Calories:
80% Chicken pieces
8% Whole chicken
6% Olive oil
4% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1/2 cup balsamic vinegar
Juice from 1 lemon
2 TBSP Dijon mustard
2 TBSP olive oil
1 tsp crushed red pepper
2 garlic cloves, minced
1/2 tsp dried rosemary
1/2 tsp dried thyme
3 – 4 lbs chicken pieces or
1 whole chicken cut up*
Directions :
View recipe
directions
on home-ec101.com
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Roasted Chicken, Marinated in Balsamic
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