Servings:4 | Calories:201 | Total Fat:10g | Chol:45mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 2g
10 %
Total Carb 13g
4 %
Fiber 6g
24 %
Sugars 3g
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Cholesterol 45mg
15 %
Sodium 119mg
5 %
Protein 18g
36 %
Calories:
40% Ripe avocado
39% Cooked chicken
12% Others combined
7% Croutons
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 medium ripe avocado , peeled, pitted and sliced 1 tsp. lemon juice 1 bag (10 oz.) torn romaine lettuce (about 10 cups) 2 cups shredded cooked chicken 1 medium tomato , cut into wedges 1 small cucumber , sliced 1/4 of a medium Vidalia or Walla Walla onion , chopped 1/2 cup KRAFT Roasted Red Pepper Italian with Parmesan Dressing 1/2 cup croutons
Directions : View recipe directions on kraftrecipes.com
