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Roasted Sweet Potato Wedges with Smoked Chile Cream
Crisp and creamy, this simple sweet potato dish is perfect for the holidays. Close
6 Servings
- 50 min -
bonappetit.com
Servings:
6
| Calories:
282
| Total Fat:
9g
| Chol:
4mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
9g
14 %
Sat Fat
2g
10 %
Total Carb
47g
16 %
Fiber
7g
28 %
Sugars
10g
---
Cholesterol
4mg
1 %
Sodium
135mg
6 %
Protein
5g
9 %
Calories:
69% Sweet potatoes
22% Olive oil
7% Sour cream
1% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1/3 cup sour cream
3 tablespoons finely chopped green onion tops (dark green parts), divided
2 teaspoons chipotle hot pepper sauce
2 teaspoons fresh lime juice
3 pounds medium red-skinned sweet potatoes (yams), scrubbed, cut lengthwise into 3 / 4-inch-wide wedges with skin
3 tablespoons olive oil
1 1/2 teaspoons ground cumin
Directions :
View recipe
directions
on bonappetit.com
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Roasted Sweet Potato Wedges with Smoked Chile Cream
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