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Romanian Steak
Add great flavor to grilled beef steak by marinating it in a tangy-sweet blend of steak sauce, Dijon mustard, honey and soy sauce.
6 Servings
- 4 hr 10 min -
kraftrecipes.com
Servings:
6
| Calories:
105
| Total Fat:
2g
| Chol:
23mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
2g
3 %
Sat Fat
1g
5 %
Total Carb
13g
4 %
Fiber
0g
0 %
Sugars
11g
---
Cholesterol
23mg
8 %
Sodium
508mg
21 %
Protein
9g
18 %
Calories:
47% Boneless beef sirloin steak
27% Steak Sauce
20% Honey
5% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1/2 cup A.1. Original Steak Sauce
2 Tbsp. GREY POUPON Dijon Mustard
2 Tbsp. honey
2 Tbsp. soy sauce
1 boneless beef sirloin steak (1-1/2 lb.)
Directions :
View recipe
directions
on kraftrecipes.com
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Romanian Steak
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