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Rush-Hour Pork Stir-Fry
Every commuter's dream come true: a low-cal, low-fat dish that's full of flavor and veggies and is ready in less than 25 minutes. That's cookin' in the fast lane.
4 Servings
- 23 min -
kraftrecipes.com
Servings:
4
| Calories:
162
| Total Fat:
4g
| Chol:
56mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
4g
6 %
Sat Fat
1g
5 %
Total Carb
8g
3 %
Fiber
2g
8 %
Sugars
0g
---
Cholesterol
56mg
19 %
Sodium
695mg
29 %
Protein
25g
51 %
Calories:
76% Pork tenderloin
14% Red and green peppers
6% Broccoli slaw
3% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 lb. pork tenderloin , cut into strips
1 pkg. (16 oz.) frozen stir-fry vegetables (yellow, red and green peppers, onions)
1/4 cup KRAFT Asian Toasted Sesame Dressing
2 Tbsp. lite soy sauce
1/2 tsp. garlic powder
2 cups broccoli slaw
Directions :
View recipe
directions
on kraftrecipes.com
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Rush-Hour Pork Stir-Fry
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