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Rustic Vegetarian Pizza

This Rustic Vegetarian Pizza recipe contains part-skim mozzarella cheese, olive oil, plum tomatoes, cornmeal, zucchini and more.
4 Servings - 50 min - tasteofhome.com
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Servings:4  | Calories:267 | Total Fat:15g  | Chol:42mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 9g
45 %
Total Carb 10g
3 %
Fiber 2g
8 %
Sugars 5g
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Cholesterol 42mg
14 %
Sodium 195mg
8 %
Protein 23g
46 %
Calories:
80% Part-skim mozzarella cheese
9% Others combined
5% Olive oil
4% Plum tomatoes
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Refrigerated pizza crust

Ingredients

1 tablespoon cornmeal
1 tube (13.8 ounces) refrigerated pizza crust
1-1/2 teaspoons olive oil, divided
11 slices part-skim mozzarella cheese, divided
1 small zucchini, cut into 1/8 inch slices, patted dry, divided
1 small onion, sliced
4 plum tomatoes, cut into 1/4 inch slices
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 cup torn fresh basil

Directions : View recipe directions on tasteofhome.com
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