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Salami-Mozzarella Calzone
This Salami-Mozzarella Calzone recipe contains refrigerated pizza dough, salami, provolone cheese, mozzarella cheese, extra-virgin olive oil and more.
4 Servings
- 40 min -
foodnetwork.com
Servings:
4
| Calories:
625
| Total Fat:
34g
| Chol:
153mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
34g
52 %
Sat Fat
14g
70 %
Total Carb
49g
16 %
Fiber
2g
8 %
Sugars
8g
---
Cholesterol
153mg
51 %
Sodium
1963mg
82 %
Protein
30g
60 %
Calories:
40% Refrigerated pizza dough
24% Others combined
19% Salami
15% Provolone cheese
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 large eggs
1/4 cup chopped fresh parsley
1 teaspoon grated lemon zest
1/4 pound shredded reduced-fat mozzarella cheese
Extra-virgin olive oil, for brushing
1 13.8 ounce tube refrigerated pizza dough
1/4 pound deli-sliced salami, cut into thin strips
1 1/2 cups giardiniera (pickled mixed vegetables), drained
1/4 pound sliced provolone cheese
Directions :
View recipe
directions
on foodnetwork.com
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Salami-Mozzarella Calzone
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